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4-(N-Methyl-N-benzylamino)piperidine Structure

4-(N-Methyl-N-benzylamino)piperidine

Chemical Properties

Boiling point 118-120 °C(Press: 0.1 Torr)
Density  1.01±0.1 g/cm3(Predicted)
storage temp.  2-8°C
pka 10.11±0.10(Predicted)

Safety Information

HazardClass  IRRITANT

Preparation Products And Raw materials

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