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N-(3-Aminopropyl)morpholine Structure

N-(3-Aminopropyl)morpholine

Chemical Properties

Melting point −15 °C(lit.)
Boiling point 224 °C(lit.)
Density  0.987 g/mL at 25 °C(lit.)
vapor density  4.97
vapor pressure  11.5Pa at 20℃
refractive index  n20/D 1.4761(lit.)
Flash point 210 °F
storage temp.  Keep in dark place,Inert atmosphere,Room temperature
solubility  1000g/l
pka 10.30±0.10(Predicted)
form  Liquid
color  Colorless to Almost colorless
PH 12 (H2O, 20℃)
Water Solubility  Soluble
Sensitive  Air Sensitive
BRN  105104
LogP -1.076 at 20℃ and pH10.81-11.03
Surface tension 70.3mN/m at 1g/L and 20℃
Dissociation constant 10.08
CAS DataBase Reference 123-00-2(CAS DataBase Reference)
EWG's Food Scores 1
FDA UNII 9A09425QD6
NIST Chemistry Reference 4-Morpholinepropanamine(123-00-2)
EPA Substance Registry System 4-Morpholinepropanamine (123-00-2)

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H302-H314
Precautionary statements P280-P301+P312+P330-P301+P330+P331-P303+P361+P353-P305+P351+P338+P310
Hazard Codes  C,Xi
Risk Statements  21-34-21/22-36/37-R34-R21/22
Safety Statements  26-36/37/39-45-S45-S36/37/39-S26
RIDADR  UN 2735 8/PG 2
WGK Germany  2
RTECS  QD7700000
10-34
TSCA  Yes
HazardClass  8
PackingGroup  II
HS Code  29349990
Toxicity LD50 orl-rat: 3560 mg/kg UCDS** 3/25/70
NFPA 704:
1
2 0

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N-(3-Aminopropyl)morpholine synthesis

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